Search
Type
Format
Sort
Location
Audience

Summary: Despite its huge population and expanding industrial economy, most of China's inhabitants are farmers. This program journeys to Hong Kong, Guangzhou, and Beijing, exploring the relationship between Chinese agriculture and the urban centers of the country. Featuring visits to large-scale and family-operated farms, a walk along the Great Wall, and an interview with the U.S. embassy's agricultural...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2005

View online at AVOD

Summary: Although more than 12,000 organic farms operate in the United States, increasing demand for organically grown food requires substantial imports from abroad. This program delves into the world of sustainable, eco-friendly agriculture; it also highlights advances that should eventually enable all Americans to "act locally" when they shop for organic food. George Siemon, founder and CEO of Organic...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2007

View online at AVOD

Summary: How long will the biosphere tolerate exploitation of the oceans? Are local fishermen a doomed species? What can be done to reverse the decline of fish stocks around the planet? This program documents the environmental and socioeconomic costs of excessive fishing. The film contrasts ancient maritime practices-like those of Mauritania's Imragen fishermen and Djibouti's pearl divers and lobster...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2008

View online at AVOD

Summary: Although sustainable fishing practices are a rarity in our environmentally threatened world, some can be found. This program searches out fishing industries that take steps to protect delicate ecosystems. In the Canary Islands, fishermen use hook-and-line methods for high market-value species and take only fully mature fish. In Oman, the authorities closely monitor catch sizes as well as what...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2007

View online at AVOD

Summary: A staple for over half the world, rice is truly a precious commodity. This program looks at the ubiquitous grain from all angles, offering concise sections on its history, biology, primary production, processing, marketing, and the environmental impact of its farming. In addition, the program highlights the creation of miracle rice strains through breeding or genetic modification and summarizes...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2006

View online at AVOD

Summary: Satisfying one's hunger is a primal act which most Westerners never connect to global issues. But the diets and farming systems of wealthy countries can be directly linked to starvation in the underdeveloped world. This program sheds light on the international tragedy of hunger and malnutrition, emphasizing that the problem is one of distribution, not production. Filmed in Asia, South America,...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2008

View online at AVOD

Summary: Plenty of fish in the sea may endure as a platitude, but the expression runs afoul of current marine biology. This program examines the dangerous depletion of Pacific Ocean fish stocks, an echo of the overfishing that has ravaged the Atlantic. Contrasting the tuna industries of wealthy countries with the localized fishing many developing nations engage in, the video features case studies of the...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2006

View online at AVOD

Summary: In this program, two women with rewarding careers in agriculture describe their work: Deanna Johnson, a marketing representative who assists and makes purchases from grain producers; and Julie Couillard, a production coordinator who manages soil preparation, seeding, watering, and fertilization for an organic vegetable farm. Conversations with co-workers and supervisors add to the descriptions...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2008

View online at AVOD

Summary: Could the prairie, which runs on sunlight and rain, be the model for the perfect farm? This program explores natural systems agriculture, or perennial polyculture, an alternative to industrial agriculture and agroforestry that combines cutting-edge science with nature itself. Dr. Wes Jackson, a MacArthur Fellow and founder of the Land Institute, illustrates these concepts in action, discussing...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2005

View online at AVOD

Summary: This program rounds up a diverse group of workers in the fields of food, agriculture, and natural resources-a food service manager, a dietetic technician, a dairy farm manager, a landscape supervisor, an environmental science and protection technician, and a water treatment plant operator-to illustrate what they do and how they go about doing it. Correlates to all applicable National and State...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2009

View online at AVOD

Summary: As the world's population and overall standard of living continue to increase, the growing demand for food, fuel, and consumer products has reached unprecedented levels. This program examines how biotechnology is helping to meet those needs through genetic engineering to increase crop yields and improve the nutritional value of key staple foods; animal agriculture, founded on selective breeding...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2009

View online at AVOD

Summary: Use this program to illustrate connections between fish stock depletion and growing tensions over ocean resources. The exhaustion of West Africa's fisheries is shown to have economic consequences a hemisphere away-specifically in Japan, which depends on Moroccan production for much of its octopus imports. Heavy fishing by European fleets in Senegalese waters-and the 1995 "Turbot War" between...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2006

View online at AVOD

Summary: What's wrong with enjoying the rich variety of foods that importers make available? Do the reported drawbacks of globalization mean that we should eat only locally grown food? How are Western food choices related to environmental problems and to developing-world farmers? This program explores those questions by studying agricultural practices in the United Kingdom and worldwide. Comparing...

Format: software, multimedia

Publisher / Publication Date: Films Media Group 2008

View online at AVOD

chat loading...
Back to Top